Super Seedy Muesli Slice

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Prep time

5 mins

Cook time

1 hour

Total time

1 hour 5 mins

Author: Wick Nixon

Serves: 16 pieces

Ingredients

½ c pumpkin seeds
½ c sunflower seeds
¼ c linseeds
2 T chia seeds
2 T psyllium husk
½ desiccated coconut
¼ c currants
1 T honey
⅓ c coconut oil
1 T tahini paste
2 t Nutrient Rescue Red Shot powder

Instructions

Line a loaf or slice dish with baking paper.
Place the pumpkin seeds, sunflower seeds, linseeds, chia seeds and psyllium husk in the food processor and process until chopped, still retaining some texture.
In a small pot, melt the coconut oil and honey together. Combine with the seed mixture, along with the currants, tahini paste and Nutrient Rescue Red Shot powder. Stir until evenly combined.
Transfer into prepared loaf or slice dish and press down firmly with damp hands to desired thickness. Refrigerate for minimum 1 hour. Store in the fridge or freezer.

Note: For more information or to order some Nutrient Rescue Shot Powder, go to www.nutrientrescue.nz/wn1 (it's not hyper linked) and receive a 15% discount off your full order.