Cheesy Cauliflower Pizza Steaks

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Prep time

10 mins

Cook time

40 mins

Total time

50 mins

These cheesy cauliflower pizza steaks are a delicious, low carb creative way to serve cauliflower. Not only are you getting more veggies into your diet, but its up to your own creativity of what toppings you include. Add some protein and make it a complete meal!

Author: Wick Nixon

Recipe type: Snacks

Serves: 3-4

Ingredients

3 T olive oil
1 t paprika
1 t cumin powder
½ t onion flakes
a good grinding of salt and pepper to taste
1 head cauliflower

Toppings

pizza sauce or harissa paste
pesto
mushrooms, finely chopped
red onion, finely chopped
¼ c parmesan cheese, grated

Instructions

To make the cheesy cauliflower pizza steaks, preheat oven to 200 C. Line a baking tray with baking paper or a baking sheet.
In a small bowl, mix the oil, spices, onion flakes and salt and pepper.
Remove the leaves from the bottom of your cauliflower and leave the stalk in place. Slice the cauliflower in half. Then slice those two pieces in half to create your 'steaks'. Transfer them to your baking tray and brush all over (top, bottom and sides) with the oil and spices.
Bake until the stalk is tender and golden brown, about 10 minutes each side. Remove from oven and sprinkle with the toppings, finishing off with the grated cheese cheese. Place back in the oven for a further 15-20 minutes or until the cheese is melted and browned. You could grill them at this stage if you’re short on time. Serve hot.

For other delicious recipes for the whole family for breakfast, lunch, dinner, snacks, desserts and sweet treats, check out the RECIPES section.

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